How to freeze and thaw food the right way to reduce waste

Assortment of frozen vegetables and dumplings in home fridge
Assortment of frozen vegetables and dumplings in home fridge

Freezing is essentially pressing the pause button on your food.

But there are a few things to keep in mind when you're freezing and then thawing your goods.

As coronavirus lockdowns limit the amount of time we can spend shopping for groceries, and in some cases the variety of food available to us, making the most of what we have and not letting anything go to waste has taken on a new importance.

To find out if you can make your food go further, take a look at the video above.

Advertisement