Egg myths that you shouldn't believe

Are brown eggs healthier than white eggs?

Is it safe to eat eggs past their sell-by date?

Are raw eggs a better source of protein than cooked one?

Find out in our video, above, if you know the answer to all three questions.

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Good Eats: 61 egg recipes
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Good Eats: 61 egg recipes

Bacon, Tomato and Cheddar Breakfast Bake with Eggs by Food & Wine

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Lemon, Parsley and Parmesan Plus Bread, Prosciutto and Egg by Martha Stewart

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Bacon and Egg Breakfast Pizza by Kitchen Daily Editors

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Veggie Breakfast Sandwich by Jelly Toast

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Crab Cake Eggs Benedict with Bacon Hollandaise by Domestic Fits | Jackie Dodd

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Eggs Baked in Roasted Tomato Sauce by Food & Wine

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Roasted Red Pepper and Kale Frittata by Martha Stewart

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Soft Scrambled Eggs with Smoky Seasonings & Chives by Home Skillet | Jenn & Seth Kendall

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Bacon & Egg Rolls with Almond & Chili Pesto by Simply Delicious | Alida Ryder

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Mini Hash Brown Quiche by Garnish & Glaze | Melanie Dueck

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Baked Eggs in a Basket by An Edible Mosaic | Faith Gorsky

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Southwestern Spicy Frittata by Kitchen Belleicious | Jessica Maher

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Chicken Hash with Eggs by Food & Wine

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Eggs Benedict Waffle by The Daily Meal

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Brunch Time Asparagus Spaghetti with Baked Egg by Bacon Egg & Cheese{cake} | Shelley Liu

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Ratatouille Toasts with Fried Eggs by Food & Wine

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Eggs Benedict with Manchego, Tomatoes, & Proscuitto and a Sage Hollandaise Sauce by Adventures in Cooking

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Smothered Cauliflower with Eggs by Food & Wine

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Shirred Eggs with Ham and Tomato by Kitchen Daily Editors

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Poached Eggs with Bacon Crumbs and Spinach by Food & Wine

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Poached Eggs Parmesan by Michael Symon's 5 in 5 | Michael Symon

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Mini Egg, Rice and Spinach Frittata Muffins by Belleicious Kids | Jessica Maher

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Mini Quail Eggs in Prosciutto Nests by Martha Stewart

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Chicken Sausage and Egg Breakfast Cups by Organize Yourself Skinny | Tammy Kresge

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Cheesy Kale Prosciutto Brunch Melts with Eggs by The Woks of Life 

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Avocado, Tomato and Feta Toast with Poached Eggs by The Girl in the Little Red Kitchen | Susan Palmer

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Potato Coins with Fried Eggs by Taking On Magazines | Christiane B. Potts

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Raw Asparagus Salad with Tomatoes and Hard-Boiled Eggs by Food & Wine

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Cheesy English Muffins with Smoky Balsamic Red Pepper Compote and Fried Eggs by An Edible Mosaic

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Easy Frittata with Greens and Cheese by Eating Made Easy | Amelia Winslow

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Churrasco (Ecuadorian Steak) and Eggs with Green Chili Sauce
by Hola Jalapeño | Kate Ramos

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Cold Soba and Cucumber Noodles with Soft-Boiled Eggs by Brooklyn Vegetarian | Amy Jennings

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Grilled Cheese Egg in the Hole Sandwich by I Bake He Shoots | Mondo Fowler

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Butternut Squash and Apple Frittata with Bacon and Cheese by The Usual Bliss | Amber Howe 

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Egg in a Basket with Smoked Turkey and Asparagus by Weeknight Wonders | Ellie Krieger

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Leftover Baked Eggs and Chili Eggs by Bacon Egg & Cheese{cake} | Shelley Liu

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Grilled Asparagus with Pecorino and Meyer Lemon-Poached Eggs by Food & Wine

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Charred Tomatoes with Fried Eggs on Garlic Toast by Martha Stewart

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Frittata with Pea Shoots and Bacon by Jelly Toast

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Fried Egg-and-Bacon Puff Pastry Squares by Martha Stewart

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Hummus Deviled Eggs by Food & Wine

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Lamb Meatballs with Yogurt, Eggs, and Mint by Kitchen Daily Editors

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Egg-and-Tomato Breakfast Sandwich to Go by Martha Stewart

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Mascarpone Scrambled Eggs with Garlic Toasts by Taking On Magazines | Christiane B. Potts

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Crustless Asparagus Quiche by Chez Us | Denise Woodward and Lenny Ferreira

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Toasted Beer Cornbread with Avocado, Crispy Pancetta and Poached Eggs by Hola Jalapeño | Kate Ramos

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Spring Vegetable Frittata by Whipperberry

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Potato & Corn Frittata by Kitchen Daily Editors

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Pork Roll, Egg and Bagel Grilled Cheese by Grilled Cheese Social | Mackenzie Smith

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Baked Mexican Eggs by Eatori | Tori Haschka

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Potato and Egg Tacos by Campbell's Kitchen

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Fried Egg with Kale Pesto by Home Skillet | Jenn & Seth Kendall

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Taylor Pork Roll, Egg and Cheese on an English Muffin by Grilling 24x7 | John Thomas

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Mushroom and Scallion Frittata by Martha Stewart

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Truffled Garlic Egg Brioches by Eatori | Tori Haschka

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North Indian-Style Scrambled Eggs by A Brown Table | Nik Sharma

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Sriracha-and-Wasabi Deviled Eggs by Food & Wine

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Sweet Potato Crust Quiche by Live and Love to Eat | Claire Marshall

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Scrambled Eggs with Smoked Salmon by Kitchen Daily Editors

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