Red tractor logo for ready meals

Undated handout photo issued by Red Tractor of their new logo. The food industry is stepping up efforts to reassure shoppers about the origin of their meat in the wake of last year's horsemeat scandal by launching the Red Tractor logo on ready meals. PRESS ASSOCIATION Photo. Issue date: Sunday February 23, 2014. The distinctive red logo, introduced 14 years ago, is only carried on food products that reach certain standards of animal welfare and can be traced back to British farms. See PA story CONSUMER ReadyMeals. Photo credit should read: Red Tractor/PA WireNOTE TO EDITORS: This handout photo may only be used in for editorial reporting purposes for the contemporaneous illustration of events, things or the people in the image or facts mentioned in the caption. Reuse of the picture may require further permission from the copyright holder.

%VIRTUAL-SkimlinksPromo%The food industry is stepping up efforts to reassure shoppers about the origin of their meat in the wake of last year's horsemeat scandal by launching a Red Tractor logo on ready meals.

The distinctive red logo, introduced 14 years ago, is only carried on food products that reach certain standards of animal welfare and can be traced back to British farms.
The kitemark has never appeared on ready meals or convenience foods before because their ingredients list was deemed too complicated.

But now the Red Tractor have introduced a new logo which highlights that 100 per cent of the meat used in ready meals and pies meets its standards.

The move follows the plummeting consumer confidence in chilled foods after horsemeat DNA was found in burgers and a range of ready meals found on supermarket shelves.

Britons binned 18 million ready meals in the aftermath of the scandal and sales have still not bounced back a year on.

David Clarke, chief executive of Red Tractor, said concern about the contamination of products had contributed to the drive to develop the new stamp.

He said: "The new 'Made With' logo has been in development for some time and although it isn't a direct reaction to horsemeat, the events that unfolded in 2013 certainly made us look at it even more seriously."

Despite falls in sales, the chilled ready meal market is still big business, with the UK spending £2.5 billion on the convenience food each year, according to research by consumer experts Kantar Worldpanel.

Retail giant Asda will launch the logo on its chilled beef ready meals later this month and there are plans to roll it out to other products over the rest of the year.

Ade McKeon, Asda brand director, said: "We're proud to have worked with Red Tractor on a project of this kind.

"Our customers tell us that it's important for them to know exactly where their food comes from, so we're delighted that from February 2014 we will be the first retailer to have the Red Tractor stamp of approval on all our chilled beef ready meals."

Research carried out by Red Tractor suggests that more than half of shoppers are more likely to buy products like ready meals and pies if they featured the Red Tractor logo.

Some 78,000 farms are part of the Red Tractor Assurance scheme since it was launched by Tony Blair in 2000.

The ten weirdest things found in food
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Red tractor logo for ready meals
In September 13-year-old Robyn Hills from Wellingborough in Northamptonshire, had a horrible shock when she took a sneaky swig from a 2ltr bottle of Lidl cola. Something weird and rubbery touched her lip, and when she peered into the bottle she was sure she could see a human finger. In the end it turned out to be a shredded surgical glove. It's less stomach-churning, but it still isn't a brilliant addition to a bottle of coke.
This summer it was the turn of Manminber Singh, a 37 year-old burger fan, who fancied a chicken burger at Burger King in Darlington in County Durham. He fancied it a great deal less after taking his first bite - when he came face to face with a slug.
Around the same time, the former owner of Munchies takeaway in Leeds was ordered to pay a court £2,000, after a customer found a cockroach baked into the crust of a pizza bought there. The restaurant was closed down and ordered to clean up, and is now under new management.
A couple of months earlier, Jenna Murray, a 29-year-old model from Camden in North London had a face-to-face encounter with a critter in her dinner. She was tucking into a 'Delicious and Nutritious' smoked mackerel, new potatoes and beetroot dish from Marks & Spencer when she came across a one-inch-long dead beetle.
Sometimes you have to look a little closer: in October Hayley O'Shea, a 39-year-old accountant from Bournemouth in Dorset, was cooking dinner for her daughters when she noticed something odd about the pasta. She had opened a new packet and poured the pasta into the saucepan when she spotted hundreds of tiny black things. She drained the pasta, took a closer look, and discovered it had been crawling with weevils.
Creepy crawlies aren't the only thing to watch out for either. In September last year Katie Crabtree, a 31-year-old mother-of-two from Stockport, bit into a dead, sliced, rodent tucked into a Tesco sandwich. It was lurking in a BLT sandwich and she mistook it for a bit of burned bacon. It was only on closer inspection that she spotted the fur.
It's not just creatures lurking within food either. This February, Marie Doyle, a 24-year-old from Sittingbourne in Kent, was unwrapping a pre-cooked chicken for her Sunday dinner when she discovered something that made her stomach turn: there was a blue plaster stuck to the chicken.
That same month Tony Hinds and his fiancee Lauren Gooch found something even more grim in their packet of Tesco Finest Pork and Chive sausages: a human tooth complete with filling. Tesco said in a statement that it was confident that the tooth was not in the sausage when it arrived in the store, as the supplier used metal detectors on everything leaving the factory - which would have been set off by the tooth.
One really odd find came to light as a man was prosecuted for tampering with food on the shelf of a branch of Tesco. A drug addict had been trying to hide his addiction and find somewhere to hide a bloodied syringe in the store. He pushed it through the wrapper of a loaf of bread. It was found by a mother, whose 2-year-old daughter was already tucking into a sandwich from the loaf.
But possibly the most well-known weird thing found in food in the UK was the mouse found in September 2010, baked into a loaf of bread, of which several slices had already been used. This hit the headlines because it is one of the very few instances where the shopper received compensation - after the case was heard by Oxford Crown Court.
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